How To Start Garri Production In Nigeria Or Africa: Guide & Business Plan

How To Start Garri Production In Nigeria Or Africa: Guide & Business Plan

Garri is a local delicacy in Nigeria as it is one of the most important and most consumed food staples in the country. Also known as cassava flakes, is one food enjoyed by most Nigerians and can either be baked with hot water and enjoyed with a variety of soups, or can be mixed with cold water, sugar or salt and used as a side with beans, baked beans, or drank with sugar and milk as a dessert.

On average, Nigeria consumes over well over 7.7 million metric tons of garri annually, and this figure keeps growing yearly.

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The demand for garri can’t be exhausted as the demand for garri by far surpasses the present production rate. 

If you’re looking for a cassava processing business to start, the garri production business in Nigeria is a great place to start.

See Also: How To Start A Lucrative Bee Farming Business In Nigeria: The Complete Guide

 

What Is Garri?

Garri is a popular food staple mostly local to Nigerians, which is gotten from the process of grinding cassava and frying it dry to make fine powder-like food.

 

What Is Garri Production?

Garri production is the complete process of making garri, starting from the harvesting of the cassava, to the grinding of the cassava, and the frying of the cassava.

See Also: How To Start A Lucrative Custard Powder Production Business In Nigeria: The Complete Guide

 

Business Opportunity In Garri Production

1). Production Of Dessert:

Garri can be packaged as cassava flakes and is commonly enjoyed with coco nuts or groundnut and sugar.

2). Source Of Food:

Garri is one of the most consumed food staples in Nigeria and is an affordable source of food for most Nigerians.

3). Source Of Animal Feed:

Garri is used as a source of animal feed. Because of its high fibre content, it is an excellent feed for farm animals.

 

Facts And Benefit Of Garri

  • Garri is great for bodyweight management
  • Garri is high in fibre and helps aid digestion
  • Garri contain vitamin B17 which helps prevent cancer
  • Garri helps soothe diarrhoea
  • Garri contains vitamin A which helps improves eyesight
  • A cup of garri contains 15% of your daily folate requirement and 47% of the daily calcium requirement.
  • Garri helps strengthen your immune system.
  • Garri is high in carbohydrates which provides energy.
  • Garri is gluten-free
  • Garri is gotten from cassava tubers

See Also: How To Start A Fruit Juice Production Business In Nigeria: The Complete Guide

 

How to Start Garri Production In Nigeria: Step By Step Guide

1). Sourcing The Cassava Tubers:

This is the first and important part of the process. You should buy affordable cassava tubers from local farmers, and ensure they do not just have high starch contents but are also in great conditions.

2). Peeling And Washing:

This is the next stage which is done after sourcing and selecting the cassava. After you peel the cassava tubers, you then wash them.

3). Soaking/Fermentation Process:

At this stage, the cassava is soaked and left to ferment. This improves the quality of the garri and removes all unwanted dirt and taste.

4). Grinding:

After fermentation, the garri is then ground to a fine molten substance.

5). Pressing or Draining:

The ground cassava paste is then put in a bag and squeezed to drain out the water. This draining may take some days.

6). Sieving:

After being left to drain, the cassava paste is now sieved to ensure smooth fine garri.

7). Frying Stage:

This is the final stage of production where the garri is fried in a big frying pan and after that packaged for distribution.

8). Distribution Stage:

This is the stage where you go to the local market to distribute the garri you have produced.

See Also: How To Start A Lucrative Yoghurt Drink Production Business In Nigeria: The Complete Guide

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Challenges In Garri Production In Nigeria

Here are some challenges that can affect starting garri production in Nigeria, Africa, or many other places around the world:

  • Lack of high-quality storage facilities
  • High transport cost
  • Lack of fundings to purchase machines for mass production
  • The high cost of production materials
  • Poor government incentives for garri producers
  • Poor funding of research activities
  • Pests and diseases
  • Bush burning
  • Lack of highly efficient storage facilities
  • Lack of capital for large scale production
  • Lack of easy access to the international market
  • Lack of adequate government assistance
  • Lack of adequate widespread knowledge on how to produce high-quality products
  • Lack of funds to import international standard processing machinery
  • Thieves and criminals

See Also: How To Start A Lucrative Plantain Farming Business In Nigeria: The Complete Guide

 

Sum It Up

The garri production business in Nigeria can be a lucrative and profitable venture to startup, due to its vast market demands and on your own ability to build a wide supply chain network. If you’re looking for a business to venture into, the garri production business in Nigeria is another option to explore due to the ever-rising demand for garri in Nigeria and the affordable cost of the product for the populace.

See Also: How To Start A Lucrative Cake Bakery Business In Nigeria: The Complete Guide

 

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